13 Top Gluten Free Beer List (That Actually Taste Good)

If you're a beer lover with gluten intolerance or celiac disease, finding a good tasting gluten free beer can be challenging. But don't worry, we've got you covered! In this blog, we have compiled a list of the best gluten free beers that actually taste good. From Glutenberg Blonde Ale to Duck Foot Brewing Co. Drink This or the Bees Die, we have included something for everyone's taste buds. We have also provided pointers on what to look for in gluten free beers including style variety, alcohol content (ABV), and freshness. Additionally, we have created a comprehensive list of other types of gluten free beer brands and answered some frequently asked questions about gluten free beer including "Is there a truly gluten free beer?" So grab your favorite glass and let's dive into the world of delicious gluten free beers!

Gluten free beers have come a long way in terms of taste and quality. With more people adopting gluten-free diets, breweries are offering a wider variety of gluten free beer options than ever before. Although many may assume that gluten free beers don't taste as good as traditional ones, there are some great-tasting options available. It's important to try different brands and styles to find the ones that suit your taste preferences. After all, taste is subjective!

What to Look for in Gluten Free Beers

Choosing gluten free beer requires considering multiple factors. Look for beers made with gluten-free grains and ensure the brewing process is free from gluten-containing ingredients. Consider alcohol content and calorie count to find a delicious, high-quality beer that meets your dietary needs without sacrificing flavor.

Style Variety

When it comes to gluten free beers, there are a variety of styles available to suit different tastes. From light lagers to dark stouts, gluten free beers come in a range of options depending on your preferences. Some are brewed with alternative grains such as sorghum, rice, or corn, while others use traditional grains with the gluten removed. Experimenting with different styles and brands can help you find a gluten-free beer that you enjoy. If you're unsure where to start, don't hesitate to ask for recommendations from your local brewery or bottle shop.

Alcohol Content (ABV)

For gluten free beers, alcohol content is an important factor to consider. ABV, or alcohol by volume, can vary significantly between different brands and styles of gluten-free beer. Lower ABV beers are a great option for those who want to enjoy multiple drinks without getting too drunk, while higher ABV beers may have more complex flavors and can be enjoyed as a sipping beer. It's essential to check the ABV of a gluten-free beer before purchasing to ensure it meets your preferences and tolerance level. Remember to always drink responsibly and in moderation.

Freshness

In regards to gluten free beers, freshness is of the utmost importance. Unlike traditional beers, which can have a longer shelf life, gluten free beers tend to expire faster due to their ingredients. To ensure you're getting the best possible taste and quality, look for beers with a bottling or packaging date before purchasing. Additionally, pay attention to how the beer has been stored - exposure to heat or light can cause spoilage. If you're looking for the freshest options available, consider seeking out local breweries that offer gluten-free options and support small businesses. Experimenting with different brands and styles can help you find your new favorite brew while ensuring optimal freshness.

Our Top 13 Gluten Free Beer Picks

Gluten free beers have come a long way since their early days of being bland and tasteless. Now, there are several best gluten-free beer options available that provide the same rich taste as traditional beers. These gluten free beers are made from alternative grains like sorghum, rice, and corn which give them a unique flavor profile that is sure to please even the most discerning palates. Whether you're looking for a light ale or a hoppy IPA, there's a gluten free beer out there that will satisfy your thirst without compromising on taste.

1) Glutenberg Blonde Ale

For those who are looking for a refreshing gluten free beer, Glutenberg Blonde Ale is an excellent choice. This light and crisp beer is made from a blend of millet, buckwheat, corn, and quinoa, brewed in a dedicated gluten-free facility to avoid cross-contamination. With its notes of citrus and caramel, it's no wonder that Glutenberg Blonde Ale has won several awards for its quality and taste.

2) Ghostfish Shrouded Summit Witbier

For those seeking a refreshing and smooth gluten free beer, Ghostfish Shrouded Summit Witbier is a top contender. Brewed with coriander and orange peel, it offers a light taste perfect for warm summer days. The use of high-quality ingredients earns this beer multiple awards in the Gluten-Free category at various beer competitions. Ghostfish Brewing Company prides itself on its dedication to crafting only gluten free beers, ensuring each sip is full of flavor.

3) Holidaily Brewing Co.

Holidaily Brewing Co. is a dedicated gluten-free brewery that has quickly gained popularity among gluten free beer enthusiasts. What sets them apart is their commitment to using only locally-sourced ingredients in their brewing process, ensuring that each beer is of the highest quality. With a wide range of beer styles on offer, from IPAs to stouts and lagers, there's something for everyone at Holidaily. Visitors can sample their beers at the taproom and witness first-hand how the brewery creates each delicious brew. It's no wonder that Holidaily has won multiple awards for their gluten free beers and remains a top choice for those looking for a great-tasting, gluten free beer option.

4) Two Brothers Prairie Path Golden Ale

Crafted with sorghum, rice, and hops, Two Brothers Prairie Path Golden Ale is a light and refreshing beer that tantalizes the palate with citrusy and floral flavors. This gluten free beer is an excellent option for those looking to enjoy a tasty brew without compromising their dietary restrictions. With its crisp taste and smooth mouthfeel, this golden ale pairs perfectly with seafood, salads, or spicy dishes. The environmentally-conscious Two Brothers Brewery uses locally-sourced ingredients and eco-friendly practices to ensure that their beers are not only delicious but also sustainable.

5) Omission Lager

Omission Lager is a popular gluten-free beer in Portland, Oregon. Brewed with traditional ingredients like malted barley and hops, it goes through a special process to remove gluten. The result is an award-winning, refreshing lager with citrus notes and a smooth finish. Enjoy it anytime as a great-tasting gluten-free option.

6) Stone Brewing Delicious IPA

Crafted with sorghum, millet, and quinoa to produce a unique flavor profile, Stone Brewing Delicious IPA is one of the most sought-after gluten free beers on the market. This award-winning brew is brewed with citrusy hops that deliver a refreshing flavor and aroma. The brewery has committed itself to sustainable brewing practices, ensuring that all ingredients are locally sourced whenever possible. Stone Brewing Delicious IPA is perfect for those who want to enjoy an exceptional beer without worrying about gluten or sacrificing taste. So why not try it today and savor its crisp and delicious taste?

7) Ipswich Ale Brewery Celia Saison

With its light and refreshing taste from Massachusetts brewers, Ipswich Ale Brewery Celia Saison is a great gluten-free alternative to traditional beers. Made with sorghum, hops, and yeast, this beer boasts hints of citrus and spices that make it an excellent pairing for seafood, salads or spicy dishes. This gluten free beer has won several awards, including a gold medal at the 2012 Great International Beer & Cider Competition. For those who want to enjoy a flavorful beer without sacrificing their dietary restrictions, Ipswich Ale Brewery Celia Saison is definitely worth trying.

8) Sprecher Shakparo African-Style Ale

Sprecher Shakparo African-Style Ale is a unique gluten free beer that offers a refreshing taste with hints of citrus and spice. Its lightness and distinct flavor profile make it an excellent choice for those who want to enjoy a flavorful brewsky without the heaviness or bitterness of traditional brews. Brewed with sorghum and millet, Sprecher Shakparo is perfect for those who have gluten sensitivities or celiac disease. Sprecher Brewing Company's commitment to quality brewing practices is evident in this delicious ale, making it a must-try for anyone looking for a great-tasting gluten-free option.

9) Redbridge Gluten-Free Sorghum Beer

Crafted using sorghum, hops, and water, this brew offers a revitalizing and rejuvenating taste that is ideal for scorching summer days. It is a gluten-free beverage that is lower in calories than conventional beers and lacks artificial flavors or colors. Redbridge complements spicy dishes, grilled meats, and seafood perfectly, making it a great choice for any social event or gathering. The use of sorghum sets it apart from other beers as it imparts a unique flavor profile to the drink. Additionally, the low-calorie content makes it an excellent option for health-conscious individuals who want to indulge in a refreshing alcoholic beverage without compromising on their diet.

10) New Grist Gluten-Free Pilsner

Introducing the crisp and refreshing New Grist Gluten-Free Pilsner, made with sorghum, rice extract, hops, and gluten-free yeast. This light and smooth brew has a subtle bitterness that makes it perfect for pairing with food. Lakefront Brewery's commitment to quality and sustainability is evident in this award-winning beer that is certified gluten-free by the Gluten Intolerance Group. Whether you have celiac disease or a gluten intolerance or are just looking for a delicious gluten free beer, New Grist is an excellent choice that won't disappoint.

11) Burning Brothers Brewing Pyro

Crafted by the passionate folks at Burning Brothers Brewing, Pyro is a gluten free beer that offers a unique flavor profile. Using sorghum and brown rice as its base, this amber-hued brew has an inviting aroma of toasted caramel and delivers rich flavors of toffee and nutty malt. Thanks to its medium-bodied texture and smooth finish, Pyro is an excellent option for those who prefer full-flavored beers but are on a gluten-free diet. This high-quality gluten free beer is perfect for anyone looking to enjoy a delicious, well-crafted brew without compromising on taste or quality.

12) Duck Foot Brewing Co. Drink This or the Bees Die

Drink This or the Bees Die by Duck Foot Brewing Co. is a unique gluten free beer that stands out from other options in the market. It uses honey and elderflower to create a delicate taste with floral notes and a hint of sweetness. This brewsky is perfect for those who want to enjoy a flavorful gluten-free option without compromising on taste. When selecting gluten-free beers, it's essential to consider factors like ingredients, brewing process, and alcohol content. Fortunately, Drink This or the Bees Die offers both quality ingredients and excellent flavor.

13) Grapefruit IPA

If you're a fan of beers with a hoppy and citrus flavor but have gluten-intolerance or celiac disease, the Grapefruit IPA by Ghostfish Brewing is an ideal choice. This beer style expertly mixes the bitterness of hops with the sweetness of grapefruit, resulting in a delicious and invigorating drink. The brew is made using grapefruit peel and a new hop variety known only as "Experimental Grapefruit", making it a truly unique IPA from Washington that packs a serious citrus punch.

Other Types of Gluten Free Beer Brands List

Expand your gluten free beer options with sorghum-based beers, ciders, and meads. Brands like Glutenberg, Omission Brewing Co., and New Belgium Brewing offer a variety of gluten-free brews made from grains like millet, rice, and quinoa. Craft breweries are also offering unique twists on gluten free beer due to increasing demand from consumers with celiac disease or gluten-intolerance. Try different brands and styles to discover your next favorite gluten-free beverage.

Gluten-Free Pilsners and Lagers

For those who prefer a lighter, milder taste, gluten-free pilsners and lagers are an ideal option. Brands like Omission and Green's offer gluten-free versions of popular pilsners and lagers that are made using alternative grains such as sorghum, millet, and rice instead of wheat or barley. These light-bodied beers pair well with a variety of foods, from salads to grilled meats. Just be sure to check the label carefully to ensure that the beer is truly gluten-free. With so many delicious options available, it's easy to find a gluten-free pilsner or lager that suits your taste buds.

Gluten-Free Stouts and Porters

For those who love dark, rich beers like stouts and porters, finding a gluten-free option can be a challenge. Fortunately, there are now several delicious gluten-free stouts and porters available on the market. Made with alternative grains such as sorghum, millet, or rice, these beers offer a complex flavor profile without the gluten content. Popular options include Glutenberg Stout, Ground Breaker Dark Ale, and New Planet Seclusion IPA from Colorado. Next time you're in the mood for a bold and flavorful beer, give one of these gluten-free stouts or porters a try!

Gluten-Free Ales (IPA, APA, Blonde Ale)

Gluten-free ales provide an excellent alternative for craft beer lovers with gluten sensitivities or celiac disease. Made with grains like sorghum and millet, these beers come in various flavors and strengths. From Ground Breaker Brewing Company's roasted chestnut IPA to Ghostfish Brewing Company's refreshing blonde ale, there are many options to choose from. With more breweries offering gluten-free options, enjoying a delicious craft beer is now worry-free.

Non-Alcoholic Gluten Free Beer Options

Non-alcoholic gluten free beer is a great option for those who want the taste of beer without the alcohol. Popular brands like O'Doul's and St. Pauli Girl offer non-alcoholic versions, while breweries like Athletic Brewing Company and WellBeing Brewing Company specialize in crafting flavorful gluten-free brews. These beers are perfect for those with celiac disease or gluten sensitivity who want to enjoy beer without any negative effects.

FAQs about Gluten Free Beers

Is There a Truly Gluten-Free Beer?

People with celiac disease or gluten-intolerance face challenges finding gluten free beers. Even those labeled as gluten-free may contain trace amounts of gluten. Fortunately, breweries now offer tasty alternatives made with sorghum, rice, or quinoa. It's vital to check the ingredients and brewing process to ensure genuinely gluten free beers. Many options are available, from light lagers to hoppy IPAs.

What Beer is Gluten Free?

If you're looking for what beer is gluten free – there are several beers that can be considered gluten-free, including those with alternative grains like sorghum, rice, or quinoa. Some popular options include Omission Lager, New Belgium Glutiny Pale Ale, and Dogfish Head Tweason'ale. Please check the ingredient list and brewing process to ensure that is truly gluten-free before consuming.

What Does Gluten-Removed or Gluten-Reduced Beer Mean?

Gluten-removed or reduced beer is a type of beer made with traditional ingredients that contain gluten, but the gluten is removed during the brewing process. This process involves using enzymes to break down the gluten protein into smaller fragments that are less likely to cause a reaction in people with gluten sensitivity. However, it's important to note that gluten-reduced beer may still contain trace amounts of gluten and may not be suitable for those with celiac disease. Despite this, it remains a good option for those who want to enjoy a beer without completely giving up on their favorite brands.

Why Drink Gluten Free Beer?

For those with celiac disease or gluten intolerance, traditional beer can cause undesirable symptoms like bloating, stomach pain, and exhaustion. Gluten free beers provides a solution that allows individuals to enjoy the taste of beer without negative health effects. More breweries now offer gluten-free options making it easier than ever to find a tasty and suitable option. Also, health-conscious people choose gluten free beer because it has fewer calories and less sugar than traditional beer.

What is the most common gluten-free beer?

Omission is the most common gluten-free beer brand, offering a range of styles like IPA, lager, and pale ale. Other popular brands include Glutenberg, New Belgium's Glutiny, and Dogfish Head's Tweason'ale. Check the label or ask a bartender if you're unsure about a beer's gluten content.

Conclusion

In conclusion, there are plenty of gluten-free beer options available that taste great and cater to different styles and preferences. Whether you're a fan of IPAs or porters, there is something for everyone. Look for gluten free beers that are fresh and have a good alcohol content (ABV) to ensure optimal flavor. If you want to explore more beer options, check out our list of cheap beers. We also answered some frequently asked questions about gluten free beers to clear any doubts or confusion you may have had. So go ahead, grab a cold one and enjoy! Don't forget to share this article with your friends who are on a gluten-free diet or looking for new booze options.